from 12am to 5pm
Fresh fishes: grilled, raw, steamed, cooked … From 110 Dhs, the “fraîcheurs” (starters of the day and à la carte) from 40 Dhs, homemade deserts (chocolate moelleux, clafoutis, …) from 35 Dhs.
Cuisine inspired by the marketplace, vegetarian dishes, Dakhla oysters and sea urchins “from the garden”, and not to forget the carnivores: lamb chops
from 10am to 12
Eggs, fresh fruit juices, fish tartar, fresh Meskala goat cheese, Patachou pastries, fresh fruit salad, pancakes and homemade jams on Moroccan bread
From 5pm to 8pm*
Cocktails and snacks to accompany the sunset in the Atlantic.