from 12 to 5pm
The Lunch
Fresh fishes: grilled, raw, steamed, cooked … From 110 Dhs, the “fraîcheurs” (starters of the day and à la carte) from 40 Dhs, homemade deserts (chocolate moelleux, clafoutis, …) from 35 Dhs. Cuisine inspired by the marketplace, vegetarian dishes, Dakhla oysters and sea urchins “from the garden”, and not to forget the carnivores: lamb chops
from 10am to 12
The brunch
Eggs, fresh fruit juices, fish tartar, fresh Meskala goat cheese, Patachou pastries, fresh fruit salad, pancakes and homemade jams on Moroccan bread
From 5pm to 8pm*
L’apéro
Cocktails and snacks to accompany the sunset in the Atlantic.
* From summer 2019
From 8pm
Table d’hôtes
For hotel guests
To book
Unique menu, Moroccan inspiration
For lunch we recommend you reserve by calling 00212678449212. It is possible to order lobster 24h in advance.
The sea finally, its wind and spray. The fisherman blue boat. The stones polished by the waves. White, green, eggplant. The preserved lemon’s flavour of a tagine scents the evening air.
LA MOUETTE ET LES DROMADAIRES
Fresh fish/Fresh Food and Beautiful Bedrooms
tél : +212678449212
email : contact@lamouetteetlesdromadaires.com
